Mango

Mango is a popular tropical fruit in Vietnam and is often enjoyed fresh, especially as a dessert after meals in many families. When ripe, mango is a good source of vitamin A and also provides other vitamins and minerals. With its sweet, juicy flavor, it’s easy to see why mango is sometimes called “the King of Fruits.” Mango is also used in mixed fruit salads and a wide variety of desserts. In southern Vietnam, well-known mango-growing provinces include Cần Thơ, Tiền Giang, and Đồng Tháp.